Mosaic Table

Caterer

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About

Private Chef and Event Planner Anat Sagi shares her passion for cooking Mediterranean and middle eastern-inspired cuisine. She strives to support our community and economy by sourcing ingredients locally and creating food traceability for her guests and clients. Contact Mosaic Table for bespoke events, rehearsal dinners, special occasions, dinner parties, and corporate retreats.

Business Hours

Monday 9:00 AM - 5:00 PM
Tuesday 9:00 AM - 5:00 PM
Wednesday 9:00 AM - 5:00 PM
Thursday 9:00 AM - 5:00 PM
Friday 9:00 AM - 5:00 PM
Saturday 9:00 AM - 5:00 PM
Sunday 9:00 AM - 5:00 PM

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