Table 22 by Chef Parks

About

Every week Chef Parks prepares an inventive and seasonal menu made with the freshest ingredients, fully cooked and ready meal kits, that are available for delivery or pick-up. Meals can be made to accommodate any size of group and dietary restrictions such as vegetarian, vegan, and gluten-free. We also specialize in Micro-Catering, in providing smaller groups a quality experience for their smaller events.